Non-Alcoholic Smoky Paloma

Ingredients:

• 2 oz freshly squeezed grapefruit juice
• 1 oz fresh lime juice
• 0.5 oz agave syrup (or honey syrup, if preferred)
• 2-3 dashes of liquid smoke (use sparingly for a subtle smoky flavor)
• Grapefruit soda or sparkling water, to top
• Smoked salt (optional, for garnish)
• Ice cubes
• Grapefruit wedge or peel, for garnish

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Instructions:

1. Prepare the Glass:

   • If desired, rim a highball or rocks glass with smoked salt. To do this, run a lime wedge around the rim and dip it into the salt.

2. Mix the Mocktail:

   • In a shaker or mixing glass, combine grapefruit juice, lime juice, agave syrup, and 2-3 dashes of liquid smoke.
   • Stir well to combine (or shake if you prefer it extra cold).

3. Assemble:

   • Fill your prepared glass with fresh ice.
   • Strain the mixture into the glass.

4. Top and Garnish:

   • Top with grapefruit soda or sparkling water for a fizzy finish.
   • Garnish with a grapefruit wedge or peel.

5. Serve:

   • Enjoy your Non-Alcoholic Smoky Paloma—it’s refreshing and complex without the alcohol!